We celebrated #InternationalFrenchDay with a day packed with fun challenges for our students to learn about the cultures of different French-speaking countries such as France, Switzerland, Belgium and Canada.
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In French class, a group of intermediate French students translated the recipes of “Oranges à la marocaine” and “Rochers Coco” before learning how to make them in their culinary arts class.
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“What’s great about studying French at Surval is that we are living in the Fench-speaking part of Switzerland and we can put into practice everything we learn when we go to Montreux and exchange with locals.” - Katya, Grade 12 student.
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